SFR is excited to announce the addition of Eric Le Gall to our team as a Consultant Poultry Nutrition, starting on the 21st of May….

Mycotoxins – toxic substances produced by fungi – are a recurrent threat to human and animal health. Schothorst Feed Research gathered all scientific knowledge on…

This is a newly developed module in the Feeds & Nutrition program. In this module we will present the newest recent developments in animal nutrition/this…

Reduction of post-weaning diarrhea (PWD) caused by enterotoxigenic E. coli (ETEC) is a principal objective in pig farming in terms of welfare benefits. Since therapeutic…

In the SFR dairy research facility, we offer the possibility to collect methane emission data in nutritional studies with a Greenfeed. SFR clients can request…

For three years now, SFR has had its own innovation budget to initiate its own research. SFR employees can submit an idea. A scientific team…

After a year full of seminars, webinars, courses and training, the Educational Services team is already ready for 2024. The product manager of Educational Services,…

Jan Kamphof just completed his first hundred days as ceo of Schothorst Feed Research (SFR). “I felt very welcome here from day one”, he says:…

We are thrilled to announce that last week we achieved a new milestone in SFR: we published Research Report number 2000. Research Reports include all…

For the first time, Schothorst Feed Research organized a business event, attended by a large number of industry representatives and research partners. The program offered…

MySFR, SFR’s raw material matrix, calculated the millionth raw material this week. Customers from all over the world use this matrix to calculate current nutrient…

In mid-September, Jan Fledderus started as a Product Manager and Consultant in Swine at the S&C team at Schothorst Feed Research. After an absence of…