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A notable paper about dairy cows’ biology during the transition period highlighted how this stage, spanning from late pregnancy to early lactation, is crucial for the cow’s productivity. For instance, the success of the transition period greatly impacts the cow’s profitability for that lactation cycle. During this time, dairy cows go through various metabolic changes…

The world population is increasing, and so is prosperity: “This means that meat consumption worldwide will continue to increase, and that we need to intensify production”, says Jan Fledderus, product manager swine and consultant at Schothorst Feed Research. “To feed the world, we need to produce safe, affordable and healthy food in an efficient way”,…

In this year’s Feeds and Nutrition Course a new module was introduced: Recent developments in animal nutrition. “In the upcoming editions, we will include this module in the course”, says Sharon van der Vaart, Operations Manager Educational Services. “Each year, we will choose topics that are in the center of attention, and this year we…

SFR is excited to announce the addition of Eric Le Gall to our team as a Consultant Poultry Nutrition, starting on the 21st of May. With a rich background in animal nutrition and extensive experience in the feed industry, Eric brings a wealth of knowledge and expertise to our company. Eric, aged 40, hails from…

Mycotoxins – toxic substances produced by fungi – are a recurrent threat to human and animal health. Schothorst Feed Research gathered all scientific knowledge on the occurrence, health hazards, prevention, treatment, analysis and other current insights on the topic in a comprehensive book. The launch of the publication is accompanied by a masterclass, consisting of…

This is a newly developed module in the Feeds & Nutrition program. In this module we will present the newest recent developments in animal nutrition/this market. Therefore, this module will be updated every year on the most important topics we think will influence your work the upcoming year(s). This module is also ideal to follow…

In the SFR dairy research facility, we offer the possibility to collect methane emission data in nutritional studies with a Greenfeed. SFR clients can request methane emission measurements as a part of dairy nutrition trials. This year the public private partnership RuMeHealth has started. Goal is to create a better understanding of how different feeding…

For three years now, SFR has had its own innovation budget to initiate its own research. SFR employees can submit an idea. A scientific team will then assess this, possibly request further substantiation and ultimately allocate a budget. Head of R&D at SFR, Francesc Molist, talks about it. Three major long-term themes ‘In the first…

After a year full of seminars, webinars, courses and training, the Educational Services team is already ready for 2024. The product manager of Educational Services, Karin van de Belt, is busy with plans for 2024. The largest project of that year, Feeds & Nutrition 2024, is scheduled for June 3-7, 2024 in Zaandam. In just…